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SchoolCafe Menu

You can view your students lunch menu, account balance, make payments and receive low balance reminders at SchoolCafe. Visit https://schoolcafe.com/springbranchisd

In the schoolcafe link below you will find carbohydrate counts and common food allergens found in the foods served in our elementary and secondary breakfast and lunch. Please be aware that product reformulation may occur at any time, and may not be made known to the School Nutrition Department. In addition, distributors may make food substitutions at any time without notice which may contain unexpected allergens.

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Smart Snacks in Schools

Smart snacks in schools is a collaborative effort between the USDA and the US Dept of Education. This cooperative strategy extends to the school level where school food service professionals, school administrators, teachers, sports teams, clubs and parent organization work to create healthier communities. Smart Snacks supports healthy living and learning with standards for foods and beverages sold in schools during regular campus hours.

Non-discrimination Statement: This explains what to do if you believe you have been treated unfairly.

Non-discrimination Statement: This explains what to do if you believe you have been treated unfairly.

In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.

Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.

To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/USDA-OASCR%20P-Complaint-Form-0508-0002-508-11-28-17Fax2Mail.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:

(1) mail:

U.S. Department of Agriculture

Office of the Assistant Secretary for Civil Rights,

1400 Independence Avenue, SW, Washington, D.C. 20250-9410;

(2) fax:

(202) 690-7442; or

(3) email:

program.intake@usda.gov.

This institution is an equal opportunity provider

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SchoolCafe Menu

You can view your students lunch menu, account balance, make payments and receive low balance reminders at SchoolCafe. Visit https://schoolcafe.com/springbranchisd

How-to videos

Smart Snacks in Schools

Non-discrimination Statement: This explains what to do if you believe you have been treated unfairly.

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